{"product_id":"deboned-bonga-fish","title":"Deboned Smoked Bonga Fish","description":"\u003cp\u003eDeboned Bonga Fish takes one of West Africa's favourite smoked fish and makes it effortless to cook with.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat it is:\u003c\/strong\u003e Bonga fish is a small, oily, richly flavoured fish that is traditionally smoked over an open fire; this version has been carefully deboned so all the smoky flavour comes without the hassle of picking out bones.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy customers love it:\u003c\/strong\u003e Home cooks love the convenience of a ready-to-use smoked fish that still delivers that deep, savoury, slightly salty flavour bonga is known for, without the usual prep work.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use it:\u003c\/strong\u003e Flake into soups such as efo riro, okra soup or pepper soup, or stir into jollof rice and stews for an extra layer of smoky depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eA taste of home:\u003c\/strong\u003e Smoked bonga fish is a coastal West African staple, long dried and smoked as a way of preserving the day's catch. It remains a favourite way to add authentic smoky flavour to everyday Nigerian cooking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place or refrigerate for extended freshness. Keep in an airtight container to preserve aroma.\u003c\/p\u003e","brand":"Your Brand","offers":[{"title":"Standard Pack","offer_id":54280232632659,"sku":null,"price":5.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1085\/8004\/5139\/files\/IMG-20260712-WA0003.jpg?v=1784054183","url":"https:\/\/lizzybeepurepalmessence.co.uk\/products\/deboned-bonga-fish","provider":"LIZZYBEEPUREPALMESSENCE ","version":"1.0","type":"link"}